Mango Margarita Mocktail with Joint Collagen
Welcome to the Sproos Bar (minus the alcohol)! Today, we’re blending up a delicious Mango Margarita Mocktail infused with the goodness of Sproos Joint Collagen. This refreshing drink is perfect for cooling down on a sunny day while giving your joints a boost with every sip.
Ingredients:
- 1 1/4 cup orange juice
- 2 scoops of Sproos Joint Collagen
- 1/4 cup lime juice
- 3 tbsp honey
- 1/2 cup frozen mango
- 3 cups crushed ice
- Sea salt (for rimming glasses)
- 1–2 limes, sliced (for garnish)
Instructions:
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Prepare the Glasses:
- Begin by preparing your glasses. Take a lime wedge and slide it along the rim of each glass to moisten it. Dip the moistened rim into a plate of sea salt to coat it evenly. Set the glasses aside.
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Blend the Ingredients:
- In a high-speed blender, combine the orange juice, lime juice, honey, frozen mango, Sproos Joint Collagen, and crushed ice.
- Blend on high for about 15-20 seconds, or until the mixture is smooth and thick like a slushy consistency.
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Serve:
- Pour the mocktail into the salt-rimmed glasses, dividing it evenly between the two.
- Garnish each glass with slices of lime if your feelin' fancy.
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Enjoy:
- Sip and enjoy your hangover-free cocktail with a friend (or drink them both- we won't judge)
Why Sproos Joint Collagen?
Our Joint Collagen is the perfect way to sproos up this classic mocktail, providing you with 7g of grass-fed collagen and 5 active ingredients to support joint health and anti-inflammatory properties
Whether you’re loungin' by the pool, hosting a girls night, or simply treating yourself, this Mango Margarita Mocktail recipe will definitely be a hit.
Stay tuned for more delish recipes and wellness tips from us this summer!