Our MCT (Medium-Chain Triglycerides) powder is made from the coconut oil of young coconuts and is a source of healthy, digestible fats. Our premium MCT powder typically contains 70% MCTs, of which over 92% is combined Caprylic and Capric Acid (C8 and C10). MCT oil is supportive of both metabolic and cognitive functioning, helping you to think more clearly and support a healthy weight. It's an excellent addition to any diet, including keto!

La poudre de noix de coco est un ingrédient polyvalent et pratique qui offre une gamme de bienfaits pour la santé. C'est une excellente source de fibres alimentaires, qui peuvent favoriser la digestion et vous aider à vous sentir rassasié plus longtemps. La poudre de noix de coco contient des triglycérides à chaîne moyenne (TCM), un type de graisse facilement digéré et utilisé par le corps pour l'énergie. La poudre de noix de coco est également une bonne source de minéraux tels que le potassium, le magnésium et le calcium, qui sont importants pour maintenir des os, des muscles et des nerfs en bonne santé. Elle est aussi riche en antioxydants, qui peuvent aider à protéger contre les dommages cellulaires et réduire le risque de maladies chroniques telles que les maladies cardiaques.

Grass-fed butter is made from the milk of cows that have been raised on a diet of grass and other natural vegetation. This type of butter is often considered to be healthier than conventional butter, which is made from the milk of cows that have been fed a diet of grain and other processed foods. Grass-fed butter is a good source of several important nutrients, including vitamins A, D, and K2, as well as the essential fatty acid CLA (conjugated linoleic acid). These nutrients can promote heart health, immune system function, and healthy bone growth. Additionally, grass-fed butter is often lower in harmful fats, such as trans fats, and higher in beneficial fats, such as omega-3 fatty acids. This can help to reduce inflammation in the body and support overall health.

Coconut oil is a type of oil that is extracted from the meat of mature coconuts. The process of extracting coconut oil involves shredding and drying the coconut meat, and then pressing it to extract the oil.

Coconut oil has several health benefits due to its unique composition. Firstly, it is rich in medium-chain triglycerides (MCTs), which are easily digested and used by the body for energy. Coconut oil is a good source of lauric acid, a fatty acid that has been shown to have antimicrobial properties and may help to support immune system function. Finally, coconut oil contains antioxidants, which can help protect against cellular damage and reduce the risk of chronic diseases such as heart disease.

Ghee is a type of clarified butter that has been used in Indian cooking for thousands of years. It is made by heating butter until the milk solids separate and are then removed, leaving a golden liquid that has a nutty and rich flavor.

Ghee has several health benefits due to its unique composition. Firstly, it is rich in butyric acid, a short-chain fatty acid that has anti-inflammatory properties and has been shown to improve gut health. Ghee is also a good source of vitamins A, D, E, and K, which are fat-soluble vitamins that play important roles in various bodily functions, such as bone health, immune system function, and skin health. Ghee is lactose-free and contains less casein and whey than butter, which makes it a good option for individuals with lactose intolerance or sensitivity to dairy proteins.